A delicate yet distinguished Wisconsin original, St. Saviour is a masterful take on the classic Camembert, crafted with the golden-hued milk of the oldest registered herd of Guernsey cows in the United States. This award-winning, soft-ripened cheese is the result of true Wisconsin ingenuity, brought to life by Master Cheesemaker Jon Metzig.  
 
Just as the Kentucky Oaks radiates elegance, so too does this fuchsia and pink hat, inspired by St. Saviour’s refined indulgence. Designed for those who appreciate luxury and craftsmanship, it brings a bold yet graceful presence to any occasion. Exclusively made by Christine A. Moore for Wisconsin Cheese, this piece captures the essence of a timeless classic, reimagined for a new generation of cheese lovers. 
 
*Sales will benefit the Barnstable Brown Diabetes Center at the University of Kentucky.
 
All sales final. Order by April 18th to guarantee delivery before 4/28. Orders placed after 4/18 cannot be guaranteed to arrive by derby day. Sales begin Friday, April 11th store closes Derby Day Saturday, May 1st.